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  • Elmhurst 1925 Launches Dairy-Free Cashew Creamers in Four Varieties

Elmhurst 1925 Launches Dairy-Free Cashew Creamers in Four Varieties

Key Highlights:

  • First plant-based creamers made with cashews.

  • Available in Sweet Cream, Cinnamon Churro, Caramel Brûlée, and Unsweetened.

  • Contains minimal ingredients, free from gums, oils, and fillers.

  • Naturally smooth and velvety, perfect for coffee or tea.

  • Low sugar (1g or less) and low calorie (15 calories or less) per serving.

Source (Business Wire)

Notable Quote:

"So many creamers contain unnecessary gums, oils, fillers, and high sugar. We wanted to provide consumers with the cleanest, creamiest, and most nutritious plant-based creamers for coffee."

Heba Mahmoud, Sr. Director of Brand Innovation at Elmhurst

Our Take:

Elmhurst 1925 continues to lead the plant-based dairy industry with the introduction of their innovative Cashew Creamers. By utilizing cashews as a base, they offer a unique, nutritious, and delicious alternative to traditional creamers. The launch of these four varieties caters to diverse taste preferences while maintaining the brand’s commitment to minimal ingredients and high nutritional value. With their HydroRelease™ method ensuring sustainability and clean production, Elmhurst sets a high standard for eco-friendly and health-conscious dairy alternatives. This launch not only enhances their product lineup but also reinforces their position as a pioneer in plant-based dairy innovation.